Sheet Pan Suppers
By Molly Gilbert
- Title: Sheet Pan Suppers
- By: Molly Gilbert
- Release Date: 2014-12-02
- Genre: Cooking Methods
More by Molly Gilbert : Sheet Pan Suppers
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The one-pot meal reinvented, and it's amazingly convenient: Cook complete meals on one sheet pan (sometimes two).
Amazingly tasty: Food actually taste better when cooked on a sheet pan, because it uses three techniques—roasting, baking, or broiling—that intensify flavor.
And amazingly versatile: Recipes ranging from easy weeknight dinners to special-occasion meals, plus extras like snacks and sides, ten quick brunch dishes, and irresistible, brilliantly creative desserts.
Simply amazing. “An ingenious book. It’s all the convenience of a slow-cooker, but the sophistication and creativity of a fine dining restaurant.” —Zoe François, author of Artisan Bread in Five Minutes a Day